Chicken Adobo

Refresh your midweek meal repertoire as soon as a few pantry staples, vivacious seasonal manufacture build and this clever braised chicken recipe.

The ingredient of Chicken Adobo

• 125ml 1 2 cup apple cider vinegar see note
• 80ml 1 3 cup soy sauce
• 6 cloves garlic bruised
• 3cm piece ginger finely grated
• 2 long red chillies thinly sliced lead pro extra sliced to abet
• 4 bay leaves
• 55g 1 4 cup firmly packed brown sugar
• 1 tbsp black peppercorns
• 1 large onion thinly sliced
• 1 2kg chicken wings
• steamed white rice to bolster

The Instruction of chicken adobo

• place vinegar soy sauce garlic ginger chillies bay leaves sugar peppercorns onion and 500ml 2 cups water in a large bowl move around well to combine accumulate chicken and protest to coat marinate at room temperature for 30 minutes
• transfer chicken join up to a large heavy based saucepan bring to the boil exceeding high heat edit heat to medium cover loosely later than foil after that simmer stirring occasionally for 25 minutes or until chicken is just cooked
• using tongs sever chicken wings and transfer to a large bowl simmer sauce for a other 10 minutes or until condensed abbreviated by half and thickened slightly
• return chicken to pan and disturb to combine cook for a extra 5 minutes or until chicken is cooked through cool for 5 minutes
• divide chicken adobo accompanied by bowls spoon higher than sauce subsequently next scatter subsequently additional supplementary sliced chillies relief taking into account bearing in mind steamed white rice

Nutritions of Chicken Adobo

calories: 464 138 calories
calories: 30 grams fat
calories: 9 grams saturated fat
calories: 18 grams carbohydrates
calories: 17 grams sugar
calories: n a
calories: 30 grams protein
calories: n a
calories: 1483 milligrams sodium
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calories: nutritioninformation