Mini Keto Pancakes
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These little pancake bites are made next cottage cheese, almond meal and eggs making them keto friendly. Topped when strawberries and pistachios, theyre as delicious as they are cute.
The ingredient of Mini Keto Pancakes
- 200g tub bulla cottage cheese benefit 200g extra to support
- 2 eggs lightly whisked
- 1 tsp vanilla extract
- 100g 1 cup almond meal
- 1 tsp baking powder
- 1 tbsp olive oil
- 1 lemon rind finely grated
- 1 tbsp roomy lemon juice
- 200g buoyant strawberries hulled coarsely chopped
- 25g u00bc cup chopped pistachio kernels
The Instruction of mini keto pancakes
- place cottage cheese eggs and vanilla in a large bowl shake up to combine
- put in almond meal and baking powder in a bowl pour in the cottage cheese mixture raise a fuss until combined
- heat oil in a large non stick frying pan exceeding low heat build up heaped teaspoonfuls of the incorporation combination and cook for 11 2 2 minutes flip and cook for a further 30 60 seconds
- put in other cottage cheese lemon rind and juice strawberries and pistachio kernels in a bowl
- advance pancakes subsequently cottage cheese mix on the subject of with reference to the side
Nutritions of Mini Keto Pancakes
calories: 61 184 caloriescalories: 4 4 grams fat
calories: 0 7 grams saturated fat
calories: 1 7 grams carbohydrates
calories: n a
calories: n a
calories: 3 3 grams protein
calories: n a
calories: 70 milligrams sodium
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calories: nutritioninformation
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