Ruby Daiquiris

The ingredient of Ruby Daiquiris

• 55g 1 4 cup caster sugar
• 60ml 1 4 cup water
• 1 cup ice cubes
• 250ml 1 cup ruby red grapefruit juice
• 125ml 1 2 cup cointreau liqueur
• 125ml 1 2 cup white rum

The Instruction of ruby daiquiris

• put in the sugar and water in a pan greater than low heat cook stirring for 2 minutes accrual enlargement heat to high and bring to the boil cook without stirring for 5 minutes or until syrup reduces by half set aside for 30 minutes to cool
• transfer the sugar syrup to a large jug grow the ice juice cointreau and rum and excite to combine
• strain and pour evenly in the course of serving glasses to serve

Nutritions of Ruby Daiquiris

calories: 262 183 calories
calories: n a
calories: n a
calories: 31 grams carbohydrates
calories: 31 grams sugar
calories: n a
calories: n a
calories: n a
calories: 5 38 milligrams sodium
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calories: nutritioninformation