Restaurant Style Mexican Rice

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Restaurant-style Mexican Rice in imitation of Olive Oil, Medium Onion, Basmati Rice, Garlic Cloves, Jalapeno Peppers, Low Sodium Chicken Broth, Tomato Sauce, Fire Roasted Tomatoes, Tomato Bouillon, Green Chiles, arena Cumin, dome Coriander, Chopped Cilantro, Lime Juice

The ingredient of Restaurant Style Mexican Rice

  • 3 tablespoons olive oil
  • 1 2 medium onion chopped
  • 2 cups basmati rice competently rinsed and drained
  • 3 garlic cloves minced
  • 3 jalapeno peppers seeded deveined minced
  • 3 cups low sodium chicken broth
  • 1 cup tomato sauce
  • 14 ounces fire roasted tomatoes capably skillfully drained
  • 2 teaspoons tomato bouillon or 2 chopped cubes considering chicken spread see notes
  • 3 tablespoons green chiles mild chopped
  • 1 2 teaspoon pitch cumin each chili powder dried oregano
  • 1 4 teaspoon arena coriander each smoked paprika salt
  • chopped cilantro finely
  • lime juice

Nutritions of Restaurant Style Mexican Rice

@type: nutritioninformation
@type: 570 calories
@type: 98 grams
@type: 15 grams
@type: 6 grams
@type: 14 grams
@type: 2 grams
@type: 470 milligrams
@type: 8 grams