Garlic Butter Ramen Recipe
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believe the plain outmoded 2-minute or ramen noodles to the next-door level in the manner of some winter greens and our dreamy garlic butter. every other the chicken growth for vegetable addition and you will have have a unexpected and easy vegetarian dinner (or lunch) everyone can do behind!
The ingredient of Garlic Butter Ramen Recipe
- 4 ramen or 2 minute noodle cakes
- 200g unsalted butter at room temperature
- 6 garlic cloves crushed
- 1 tbsp finely chopped continental parsley leaves
- 4 stalks kale leaves shredded
- 1 bunch broccolini halved lengthways
- 1 tbsp corn flour
- 250ml 1 cup salt reduced chicken deposit
- 4 tbsp lighthearted or salt reduced soy sauce
- 4 eggs
The Instruction of garlic butter ramen recipe
- cook the noodles following packet directions drain and set aside
- increase the butter garlic and parsley in a bowl
- heat a large frying pan on top of higher than high heat grow just greater than half the garlic butter similar to melted accumulate the kale and broccolini cook stirring occasionally for 2 3 minutes
- tally up the corn flour and u00bc cup of gathering in a bowl mount up long lasting increase and soy sauce pour exceeding vegies and bring to the boil stirring until thickened accumulate noodles tossing to coat
- divide noodles amid serving bowls return pan to the heat and pan fry the eggs for 2 3 minutes or until the whites are just set and the yolks are runny place an egg vis u00d0u00b0 vis summit zenith of each bowl of noodles and finish once a dollop of remaining garlic butter and a sprinkle of sesame seeds
Nutritions of Garlic Butter Ramen Recipe
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