Cheesy Bacon Brussel Sprout Casserole

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Cheesy Bacon Brussel Sprout Casserole gone Brussel Sprouts, Bacon, harsh Cheddar Cheese, Fontina Cheese, unventilated Cream, Eggs, Garlic, Extra Virgin Olive Oil, roomy Thyme, Kosher Salt, Freshly field Pepper

The ingredient of Cheesy Bacon Brussel Sprout Casserole

  • 2 pounds brussel sprouts halved well ventilated light or frozen and thawed
  • 1 2 pound bacon crumbled
  • 1 cup rough cheddar cheese grated
  • 1 cup fontina cheese grated
  • 1 cup close cream
  • 2 eggs
  • 2 cloves garlic minced
  • 2 tablespoons extra virgin olive oil
  • 1 2 teaspoon lighthearted thyme minced
  • kosher salt
  • freshly ring pepper

Nutritions of Cheesy Bacon Brussel Sprout Casserole

@type: nutritioninformation
@type: 420 calories
@type: 12 grams
@type: 140 milligrams
@type: 36 grams
@type: 4 grams
@type: 15 grams
@type: 17 grams
@type: 550 milligrams
@type: 3 grams