Two Ingredient Ice Cream Muffins Recipe
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amalgamation flour and ice-cream and youve made the easiest ever treat badly for berry nice muffins!
The ingredient of Two Ingredient Ice Cream Muffins Recipe
- 750ml 3 cups strawberries and cream ice cream softened slightly plus 12 small scoops further
- 225g 1 1 2 cups self raising flour
- chopped buoyant strawberries to advance optional
- chocolate sprinkle to support optional
The Instruction of two ingredient ice cream muffins recipe
- preheat oven to 180u00b0c 160u00b0c adherent forced line twelve 80ml 1 3 cup muffin pans taking into consideration paper cases
- place the ice cream and flour in a large bowl campaign until capably skillfully combined spoon the union evenly into the prepared muffin pans bake for 12 15 minutes or until a skewer inserted in the centres comes out clean transfer to a wire rack to cool completely
- summit zenith each muffin subsequently a scoop of other ice cream strawberries and sprinkles if using
Nutritions of Two Ingredient Ice Cream Muffins Recipe
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