Curried Cauliflower And Sweet Potato Fritters
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These low kilojoule fritters are our other for easy weeknight meals.
The ingredient of Curried Cauliflower And Sweet Potato Fritters
- 1 4 small cauliflower finely chopped
- 1 medium red capsicum finely chopped
- 300g sweet potato peeled grated
- 2 green onions thinly sliced
- 2 tbsp curry powder
- 1 2 cup plain flour
- 1 2 cup milk
- 2 eggs lightly beaten
- 2 tbsp rice bran oil
- 2 3 cup plain low fat greek style yoghurt
- 2 tbsp mango chutney
- baby spinach to relieve sustain
The Instruction of curried cauliflower and sweet potato fritters
- count cauliflower capsicum sweet potato and onion in a bowl season afterward salt and pepper accumulate curry powder and flour toss to combine go to milk and egg mix well
- heat oil in a large frying pan higher than medium high heat spoon 1u20444 cup manipulate into pan proceed out to form a flat round repeat to make 3 more fritters cook for 3 to 4 minutes each side or until competently browned transfer to a plate lined later paper towel cover loosely to maintenance warm repeat in imitation of permanent mixture adding new oil if needed
- meanwhile intensify yoghurt and mango chutney in a bowl
- advance fritters in imitation of mango yoghurt and baby spinach
Nutritions of Curried Cauliflower And Sweet Potato Fritters
calories: 331 254 caloriescalories: 13 7 grams fat
calories: 4 1 grams saturated fat
calories: 36 6 grams carbohydrates
calories: n a
calories: n a
calories: 12 7 grams protein
calories: 99 milligrams cholesterol
calories: 184 milligrams sodium
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calories: nutritioninformation
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