Fig And Date Pudding Once Butterscotch Sauce

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'The proof of the pudding is in the eating,' Sancho famously said to Don Quixote - this winter, dont waste any grow old finding out just how compliant this sticky treat is.

The ingredient of Fig And Date Pudding Once Butterscotch Sauce

  • 3 4 cup 135g chopped dried dates
  • 3 4 cup 200g chopped dried figs
  • 1 1 4 cups 310ml boiling water
  • 1 tsp bicarbonate of soda
  • 2 english breakfast tea bags
  • 125g butter softened
  • 3 4 cup 155g brown sugar
  • 3 eggs
  • 1 1 2 cups 225g self raising flour
  • 50g butter
  • 1 cup 200g brown sugar
  • 300ml thickened cream

The Instruction of fig and date pudding once butterscotch sauce

  • preheat oven to 160u00b0c line the base and side of a 20cm round cake pan subsequent to baking paper
  • supplement the dates figs boiling water bicarbonate of soda and tea bags in a medium heatproof bowl set aside for 10 minutes to soak remove and discard tea bags
  • use an electric mixer to beat the butter and sugar together until lackluster and creamy build up the eggs one at a time beating until just combined move around in flour and date mixture in batches exchange between each batch pour into the prepared pan bake in preheated oven for 45 minutes or until a skewer inserted in the centre comes out clean sever from oven and set aside for 10 minutes ahead of time turning onto a wire rack
  • meanwhile to make the butterscotch sauce enlarge the butter sugar and cream in a medium saucepan greater than medium low heat cook stirring for 5 minutes or until butter melts sugar dissolves and sauce thickens slightly
  • further the pudding doting or at room temperature in the same way as hot butterscotch sauce

Nutritions of Fig And Date Pudding Once Butterscotch Sauce

calories: 711 025 calories
calories: 34 grams fat
calories: 21 grams saturated fat
calories: 90 grams carbohydrates
calories: 69 grams sugar
calories: n a
calories: 8 grams protein
calories: 171 milligrams cholesterol
calories: 667 8 milligrams sodium
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calories: nutritioninformation