Peach French Toast

Whip happening dessert in numb 30 minutes subsequent to this decadent French toast topped like caramelised peaches, maple syrup, pistachios and ice-cream.

The ingredient of Peach French Toast

• 1 2 cup 110g caster sugar
• 3 peaches stoned cut into wedges
• 2 coles brand australian set free release range eggs
• 1 3 cup 80ml milk
• 1 tsp vanilla extract
• 40g butter
• 1 coles bakery pane di casa bread ends trimmed cut into 8 slices
• maple syrup to serve
• chopped pistachios to bolster
• coles brand salted caramel ice cream to abet

The Instruction of peach french toast

• add together 1 3 cup 75g sugar and 2 tbsp water in a saucepan beyond low heat cook stirring until sugar dissolves bring to the boil ensue peach and cook stirring for 3 mins or until peach starts to soften remove from heat
• excite the eggs milk vanilla and permanent sugar in a medium bowl melt half the butter in large frying pan over medium heat dip 4 slices of bread into egg union for 20 seconds transfer to a frying pan and cook for 1 min each side or until golden transfer to serving plates wipe the pan clean repeat later permanent butter and bread
• culmination 1 slice of toast behind peach mixture maple syrup and pistachios utility following out of the ordinary slice of toast and ice cream

Nutritions of Peach French Toast

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