Rosemary Lemon Tisane

Make your own refreshing hot beverage afterward this lemon, honey and rosemary tea.

The ingredient of Rosemary Lemon Tisane

• 1 lemon
• 1 small bunch vivacious rosemary sprigs
• 1l 4 cups boiling water
• honey to taste

The Instruction of rosemary lemon tisane

• use a zester to sever the rind from lemon alternatively use a vegetable peeler to peel the rind from the lemon use a small rasping knife to sever the pith and cut rind into unconditionally thin strips
• place lemon rind and rosemary in a teapot and pour more than the boiling water set aside for 5 minutes to infuse strain evenly along with serving glasses assistance rapidly taking into account bearing in mind honey if desired

Nutritions of Rosemary Lemon Tisane

calories: 2 629 calories
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calories: 3 83 milligrams sodium
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