Dan Dan Noodles (担担面)
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Dan Dan Noodles () in imitation of Chinese Sesame Paste, fresh open Soy Sauce, Chinkiang Vinegar, Garlic, Green Onion, Honey, Chili Oil, Sichuan Peppercorns, Vegetable Oil, pitch Pork, Minced Ginger, Green Onions, Fermented Black Beans, Ya Cai, Shaoxing Wine, Sugar, Chicken Stock, Roasted Peanuts, Egg Noodles,
The ingredient of Dan Dan Noodles
- 4 tablespoons chinese sesame epoxy resin or unsweetened indigenous native peanut butter
- 4 tablespoons fresh open soy sauce or soy sauce
- 4 tablespoons chinkiang vinegar
- 4 cloves garlic finely minced
- 2 stalks green onion finely minced
- 2 tablespoons honey or agave syrup
- 1 cup chili oil homemade similar to flakes or to taste footnote 1
- 1 teaspoon sichuan peppercorns toasted and ground footnote 2
- 1 tablespoon vegetable oil
- 1 pound sports ground pork
- 1 tablespoon minced ginger
- 2 green onions chopped
- 1 1 2 tablespoons fermented black beans rinsed and chopped
- 1 2 cup ya cai sui mi sichuan preserved mustard greens
- 2 tablespoons shaoxing wine or dry sherry
- 1 2 teaspoon sugar
- 2 cups chicken addition furious
- 1 cup roasted peanuts crushed
- 10 ounces egg noodles dried or 1 pound 450 grams roomy noodles
- 1 batch vegetables green leafy roughly chopped spinach baby bok choy etc
Nutritions of Dan Dan Noodles
@type: nutritioninformation@type: 1200 calories
@type: 63 grams
@type: 115 milligrams
@type: 90 grams
@type: 6 grams
@type: 38 grams
@type: 15 grams
@type: 1020 milligrams
@type: 12 grams
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