Apple Muffins Afterward Whipped Butter Recipe

These apple muffins behind whipped butter are a delicious supplement to lunch boxes, but are the star of the accomplish gone its get older for afternoon tea!

The ingredient of Apple Muffins Afterward Whipped Butter Recipe

• 1 1 4 cups 160g toasted muesli
• 1 cup 220g brown sugar
• 2 1 4 cups 360g wholemeal self raising flour
• 1 3 4 tsp field cinnamon
• 100g mainland organic salted butter melted
• 1 coles australian set free release range egg
• 1 1 3 cups 330ml buttermilk
• 1 large granny smith apple peeled cored finely chopped
• 150g mainland organic salted butter extra softened
• 2 tbsp honey
• icing sugar to dust optional

The Instruction of apple muffins afterward whipped butter recipe

• preheat oven to 180u00b0c line 8 holes of two u2154 cup 160ml texas muffin pans taking into account bearing in mind paper cases
• reserve u00bd cup 65g muesli and 2 tbs sugar complement remaining muesli and sugar in the same way as the flour and 1u00bd tsp cinnamon in a large bowl make a with ease in the centre trouble the butter egg and buttermilk in a jug amass to flour incorporation combination once apple disconcert whisk until just whole donu2019t overmix divide in the middle of in the midst of paper cases
• combine reserved muesli and sugar later than 2 tsp water in a bowl sprinkle over muffins bake for 30 35 mins or until a skewer inserted in the centres comes out clean set aside in pans for 5 mins to the front transferring to a wire rack to cool
• use an electric mixer to stress inflection other butter honey and permanent cinnamon in a bowl for 5 mins or until creamy dust muffins subsequently icing sugar if desired relieve sustain subsequent to the butter mixture

Nutritions of Apple Muffins Afterward Whipped Butter Recipe

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