Roasted Ghost Pepper Sauce –

Roasted Ghost Pepper Sauce taking into account bearing in mind Ghost Peppers, Carrot, Garlic Cloves, Apple Cider Vinegar, Lemon Extract, Salt, Water

The ingredient of Roasted Ghost Pepper Sauce

• 2 ounces ghost peppers practically 5 6 average sized ghost peppers
• 6 ounces carrot nearly 1 medium sized carrot
• 3 garlic cloves
• 2 tablespoons apple cider vinegar
• 1 4 teaspoon lemon extract or use the juice from 1 lemon
• salt to taste
• 1 2 cup water for thinning or use more as desired