Khao Niew Ma Muang (coconut Sticky Rice In Imitation Of Mango)
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Slices of sweet mango make this famous sweet and sticky rice dessert from the north of Thailand an absolute delight.
The ingredient of Khao Niew Ma Muang Coconut Sticky Rice In Imitation Of Mango
- 200g 1 cup glutinous or long grain rice
- 1 x 270ml can ayam coconut milk
- 2 tbsp caster sugar
- large pinch of salt
- 1 large mango cheeks removed peeled thinly sliced
The Instruction of khao niew ma muang coconut sticky rice in imitation of mango
- place rice in a bowl cover in the same way as chilly frosty water set aside overnight to soak drain line the base of a bamboo steamer afterward non stick baking paper enhance rice beyond the base and place exceeding a saucepan of simmering water steam covered for 25 30 minutes or until rice is yearning and translucent if using long grain rice cook following packet directions
- meanwhile place coconut milk sugar and salt in a saucepan more than medium heat disturb until sugar dissolves and coconut milk is irritated through do not boil
- transfer the rice to a large bowl increase be credited with half the coconut milk join up and raise a fuss to combine set aside for 5 minutes to stand
- divide the rice in the middle of in the midst of serving plates disturb each allowance into a 2cm thick disc pinnacle afterward mango slices spoon greater than the enduring surviving coconut milk
Nutritions of Khao Niew Ma Muang Coconut Sticky Rice In Imitation Of Mango
calories: 356 349 caloriescalories: 11 grams fat
calories: 10 grams saturated fat
calories: 57 grams carbohydrates
calories: 18 grams sugar
calories: n a
calories: 5 grams protein
calories: n a
calories: 55 16 milligrams sodium
calories: https schema org
calories: nutritioninformation
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